[Food Outing] Ah Yip Herbal Soup 阿叶靓汤 @ Sky Avenue, Genting Highlands

[Food Outing] Ah Yip Herbal Soup 阿叶靓汤 @ Sky Avenue, Genting Highlands



Genting Highlands, July 2017- Continue on our journey of 36 hours food trail after enjoying the herbal jelly at Koong Woh Tong (Check out: http://www.wljack.com/2017/08/food-outing-koong-woh-tong-sky-avenue.html ), my wife Josephine and I decided to stop by Ah Yip Herbal Soup 阿叶靓汤!

Ancestral Secret Recipe In Preparation Of Chinese Dish!
Ah Yip Herbal Soup 阿叶靓汤 utilizes their secret recipes in the preparation of Chinese Herbal Dishes. This is a good spot for those of you who likes Chinese Traditional Dishes such as Buddha Jump Over The Wall, Herbal Soup and etc.



Here, we tried out their Ginseng Stew Chicken Soup (Genting Member: RM 35.20, Non Genting Member: RM 36.30) which is very revitalizing and tasty!



We also get to taste their unique Ipoh Bak Kut Teh (Small: Genting Member RM 32.80, Non Genting Member RM 35.00 ; Big: Genting Member RM 64.70, Non-Member RM 68.00). Bak Kut Teh is a type of pork bone dish cooked in herbal broth for hours. Ah Yip’s Bak Kut Teh has an aromatic broth which is rich in flavor but less oily. We love it!



Last but not least, a highly recommended to try dish in Ah Yip Herbal Soup is Bean Paste Duck 狗仔鸭 (Genting Member: RM 41.80, Non Member: RM 42.90). This is a unique recipe from Ah Yip Herbal Soup! It is palatable with mild saltiness and it is delicious!




Ah Yip Herbal Soup is an option for those of you who are keen for a taste of traditional Chinese herbal dish!

Ah Yip Herbal Soup 阿叶靓汤 @ Sky Avenue Genting:
Sky Avenue
Genting Highlands
Lot T2C-38, Level 4.



More food coverage will be up regarding our 36 hours food adventure at Sky Avenue Genting Highlands. Stay tuned!

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Published by WLJack.

WL Jack

Dr Jack Chan Wah Loong is the Head Of Medical Department and Internal Medicine Specialist in his current Hospital. Apart from medical related works, he is also a blogger, journalist and photographer since the year of 2008. He is also the chief editor for wljack.com, a website with a dedicated team of journalists that write coverage on Malaysia events and happenings since 2013.

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